I cannot say much about the food that we made during our reunion weekend, because the food we ate out was just so superior to anything we made ourselves. We ate delectable lobstah rolls at the Portland Lobster Co, gorged ourselves with delicacies from Nosh, and of course, drank lots of wonderful Maine beers.
Enjoying our Saturday night lobster roll dinner |
The newlyweds cut their cake |
Brendan's 25th Birthday Meal |
Grilled salmon, grilled shrimp, grilled sweet potatoes |
Quinoa Salad with Peaches, Arugula, and Quick-Pickled Onions |
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